Good quality Gastro Pub operation are currently looking for a Sous Chef.

Required to run the kitchen at head chef days off, train junior chefs, check stock daily, help with menu's, must have quality skills on all sections & uk experience .

Previous quality Restaurant experience is required-need uk experience.

Address: Kent

Name of position: Sous Chef

Reporting to: Head Chef 

Salary/ Monthly or Weekly pay: £24,000 per year  – Paid Monthly 

Hours per week : 40 hours

Accommodation / Cost: Available 20 minutes drive away, £70 per week shared/ £100 single, share of tips

 Meals: Yes, provided on duty

Tips: Yes

Hotel Information: Gastro Pub

Restaurant / Function Covers: Restaurant 80 cover per service

No Of Staff / No in Brigade: 4-5 chefs 

Start Date: ASAP

Please apply only if you have the legal right to work in the UK.

Applications and CVs shall be sent to: hr@eurolife-consulting.ro

Successfull applicants will be contacted for interview at our offices in Bucharest or online by Skype.